How to Make Paprika tomato chicken

this recipe...

Easy stir fry meal with pasta

ingredients

4 large tomatoes, 50g cream cheese, 20ml balsamic vinegar, 2 tablespoons paprika, black pepper, teaspoon of sugar, chicken breasts, 1 onion, 1 red pepper, brown pasta

method

rating

Put pasta on to boil. Dice 2 of the tomatoes, mix together the balsamic vinegar, cream cheese, sugar, black pepper and paprika. Add the 2 diced tomatoes and mix again. Thinly slice the onion, pepper and remaining 2 tomatoes. In a pan, brown the diced chicken. Add the pepper, onion and tomatoes. Cook until chicken is no longer pink and veg is softened. Add sauce mix that you made earlier. Cook until lightly bubbling. Drain pasta, add sauce and chicken. Serve.