Diabetic Food Recipes for Dessert

When diagnosed with type 2 diabetes, patients are required to follow a strict diet to control their blood sugar levels and would need to learn diabetic food recipes. They are not necessarily required to eliminate sugar from their diet, but they do have to moderate their intake.In this article, I will share with you three diabetic food recipes for dessert that will surely brighten up your days and your meal hour especially when you have loved dessert ever since you were a kid.1. Fresh Peach BruleeThis recipe is filled with vitamins and nutrients that you need for diet. You will need two large and fresh peaches, two tablespoons fresh lemon juice, cooking spray, and 2 teaspoons light brown sugar. What you need to do after lining a small baking pan with aluminum foil is to peel and halve the peaches....

Middle Eastern Platter Recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Middle Eastern Platter recipe. Enjoy our quick and easy  recipes and learn how to make Middle Eastern Platter.Prep Time 20 minutesTotal Time 20 minutesYield Serves 4Ingredients3 tablespoons freshly squeezed lemon juice (from 1 or 2 lemons)2 tablespoons olive oil4 plum tomatoes, seeded and diced1 English cucumber (about 1 pound), seeded and diced1 cup coarsely chopped fresh parsley1 small red onion, dicedCoarse salt and ground pepper1 container (8 ounces) store-bought hummus1/2 teaspoon paprika8 ounces feta cheese1 cup...

How To Make Barbecue Chicken

A succulent, tasty chicken barbecue chicken recipe which is baked in the oven so perfect to enjoy all year round. Enjoy our Barbecue Chicken recipe.You will need6 chicken drumsticks, skinned8 tbsp tomato ketchup2 tbsp brown sugar2 tbsp soya sauce4 tbsp Worcestershire sauce2 garlic cloves, chopped1 tbsp Dijon mustard4 tbsp water3 tbsp olive oil2 spring onions, choppedSalt and pepper2 saucepans1 sharp knife1 baking tray1 bowl1 wooden spoon1 chopping boardStep 1: Preheat the ovenSet the temperature to 200ºC, that's 400ºF or gas mark 6.Step 2: Make the marinadeInto a saucepan put the tomato ketchup, brown sugar, water, Dijon mustard, chopped garlic,...

Choosing the Right Catering Menu for a Special Occasion

When planning a special occasion, one of the first dilemmas is what to feed your guests. You may decide to cater the party yourself, or alternatively forego the stress and hire and catering company to the hard work for you. Either way, the menu decision is often a critical factor on the success of your evening! Guests are often happiest when there’s an abundance of delicious food and drink on offer.There are types of food which should be avoided for certain occasions. For example, the food and drink choices for a baby shower would be very different to that of a wedding party. Consider the atmosphere you’d like to create with your chosen menu; is it a formal sit-down occasion with wine and gourmet courses, or is it simply background eating finger food whilst other activities are undertaken?Informal...

How to Make Classic Sponge Sandwich

Ingredients200g soft butter , plus extra for greasing200g self-raising flour1 tsp baking powder200g golden caster sugar4 eggs2 tbsp milkFOR THE FILLING142ml double cream50g golden caster sugar½ tsp vanilla extract100g strawberry conserveicing sugar , for dustingMethodHeat oven to 180C/fan 160C/gas 4. Grease and base-line 2 x 20cm non-stick round sandwich tins with baking parchment, then lightly grease the parchment. Sift the flour and baking powder into a large bowl, then tip in all the other sponge ingredients. Using an electric whisk, beat everything together until smooth. Divide the mix between the cake tins, then bake for 20-25...

How to Make British Onion Soup

Ingredients50g butter or 2 tbsp dripping1kg onions , finely sliced1 tbsp golden caster sugarfew sprigs fresh thyme3 fresh bay leaves150ml cider1l stock (vegetable or chicken, it's up to you)Heat most of the butter or dripping in a pan, then add the onions, sugar and herbs. Season and cook, uncovered, over a low heat, stirring occasionally, for up to 40 mins until sticky and brown. pour in the cider and simmer until reduced by half. Pour in the stock, bring to the boil, then cook for 20 mins.To serve, heat the grill to high. Spread the bread on both sides with the remaining butter or dripping, then toast under the grill until golden....

Why and How To Make Your Own Soda

Have you ever thought about the cost of buying soda from the supermarket? Every year we spend hundreds of millions of dollars on cans and bottles that we then need to spend millions more to dispose of. Wouldn't it be easier if we could make our own soda at home? Not only would this help our bank balance but it would also reduce the load on the environment. Luckily it's very simple to do this. Sodas are made by a process called carbonation which is what adds the fizzy bubbles to your drink. What You Need At its simplest carbonating water requires a seltzer bottle which can hold a couple of liters of water. You will also need a charger that contains pressurized CO2. Put the two together and you end up with sparkling water. Of course this just gives you access to plain fizzy water but what if...

How to make Siew Mai (Halal Version)

Har Gau (see recipe) and Siew Mai (or usually translated to Steamed Meat Dumpling) combine to form the one of the most popular pairing of dim sum dishes in Singapore. While Siew Mai is traditionally made with pork, this version uses chicken meat. This halal version steamed dumplings should work for everyone which you can certainly try out at home for breakfast or on the weekend and your kids will love it.Ingredients  for Siew Mai:250g minced chicken7 medium shrimp (peeled, deveined, and roughly chopped)3 dry shitake mushroom (soak still soft, squeezed dry and diced small)2 water chestnuts (peeled and chop them roughly)½ tablespoon finely...

Zagat’s Picks for the Top Restaurants in London

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) presents Zagat’s Picks for the Top Restaurants in London.  The most popular restaurant in London as chosen by Zagat readers is a grandiose café-restaurant with towering pillars and sweeping archways that was formerly a car showroom and now serves high tea and coq au vin.The 2012 London Restaurants Survey includes the ratings and reviews of 1,187 restaurants in Greater London as voted on by 5,497 local diners.Of the 1,397 reviews posted for The Wolseley, 84 percent of diners said they liked their experience, making the west-end eatery the most popular...

Dining out? Restaurant Dos & Don’ts

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) presents Dining out? Restaurant Dos & Don’ts.  Is it rude to tweet about a luscious treacle tart at dinner? Or take a phone call when your starter is being served?It’s an issue that has London divided in a Zagat London Restaurants survey released Wednesday that asked respondents to weigh on the issue.According to the 5,500 diners answering the survey, 53 percent said it’s “rude and inappropriate” to text, tweet or talk on the phone while dining at the table.A trans-Atlantic comparison reveals that the Brits — who have a historic reputation as the...

How to make Har Gow (Chinese Shrimp Dumplings) Recipe

Har gow (har gau, har gao, ha gao) is a Singaporean dim sum favorite. Har Gow are those tasty shrimp dumplings with the translucent wrappers served at Chinese dim sum. The main trick to making Har Gow is handling the dough, which is very sticky and can break apart easily. This dish is said to be the one that the skill of a dim sum chef is judged on. Try these step by step amazing dumplings recipe let me know what you think in the comment section below. Enjoy! Related Recipe - Tasty Korean Dumpling (Mandoo), How to make Siew Mai.Ingredients for Har Gow:1 lb raw shrimp4 oz sliced bamboo shoots1 tbsp shao hsing wine1 tsp sesame oil½ tsp...

Gourmet Raw Food-Paleo Raw Food Diet Recipes

 Raw food dieting is a growing trends. Raw food diet consists of nonproceeded and uncooked plant foods: fresh vegetables, fresh fruits, seeds, grains, beans, nuts, dried fruit, beans, grains, legumes, unprocessed organic foods and seaweed. The Paleo Diet does not allow beans, grains or legumes. If food is cooked above approximately 116 degrees F destroys enzymes. Enzymes aids in the digestion and absorption of foods in the body's digestion system. Cooking foods is believed to reduce the nutritional value of food. Enjoy The Raw Chef's Recipes and the Paleo Diet Raw Food Recipes. Mini Flax Pizza BitesGourmet Raw Food Diet RecipeRaw Diet RecipesIngredients:-1/2 cup flax seeds-1/2 cup flax meal-6 medium tomatoes-1 cup sun-dried tomatoes, soaked 2 hours or more-1 tablespoon lemon juice-1/4...

Easing into a Vegetarian or Vegan Diet Almost Painlessly

Many families and individuals are interested in switching from a primarily meat-and-potatoes type of diet to a vegetarian or even vegan diet. The health benefits are enormous, ranging from lowered cholesterol to increased energy. While the initial transition to a new diet can be difficult, there are many ways to replace meat and dairy products in your favorite meals. Cooking meals you love in a vegetarian or vegan style with meat substitutes can help curb cravings and get you on the right track towards your new diet. You can even increase savings depending on the kinds of replacements you buy and what type of meats you are eliminating. There are a handful of meals that are easy to transition for a meat-free diet. Lasagna, for example, is typically prepared with layers of lasagna noodles, cheese,...

Ten Fantastic Restaurants You Could Own

As time progresses, some people can begin to feel that their lives have begun to stagnate. In these instances, new and exciting opportunities – especially in the world of business – are a great way to help you find new direction. One great way to embrace change and development is to own a restaurant. Here is a list of ten fantastic restaurants which you could own: 1. French Attraction As the centre of high-class cuisine, France is the perfect location for anyone committed to starting their own restaurant. Great restaurant opportunities include top-class restaurant establishments within the Dordogne region of Southern France. One such example comes complete with thirty seven acres of beautiful landscape and is priced at around €2,000,000 (just over £1,750,000). 2. Californian Dream Sun and...

Expand Your Culinary Repertoire by Cooking Over Fire Pits

Did you know you can turn your backyard's fire pit into a grill? All you need is an inexpensive grill grate to place over the top of the pit and you'll be ready to grill in style. With their large size, fire pits make great grills. Whether you're grilling up kabobs, hot dogs or steaks, cooking over a fire pit is a great way to enjoy your backyard. Choose the Right Wood for Fire Pits Standard grills utilize charcoal for cooking, but when it comes to fire pits, using wood is a very popular method for grilling. This will give your cookout some old-fashioned character, not to mention add delicious flavor to the food. Experiment with different types of wood, as each will give a different flavor to your food. Whether you choose hickory, maple, oak or another type of wood, you can be certain that...

Falafel in Pita with Yogurt Sauce Recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Falafel in Pita with Yogurt Sauce recipe. Enjoy our quick and easy  recipes and learn how to make Falafel in Pita with Yogurt Sauce.  Total Time: 45 minPrep 25 minCook 20 minYield: 4 servings Level: EasyIngredients2 tablespoons canola oil, plus extra for frying1 medium yellow onion, chopped1 large red bell pepper, chopped5 cloves garlic, chopped2 (14-ounce) cans chick peas, drained1 teaspoon red chili flakes1 teaspoon ground cumin1 egg1 tablespoon salt1/2 tablespoon freshly ground black pepper5 tablespoons flour2...

How To Buy Wine Online

Whether you have a birthday, engagement, wedding or simply want to celebrate without need for specific reason, the Internet has become the best place to start organising. There’s now no longer a need to rush around to find a friend who can DJ or speak to your next door neighbour who happens to be supremely fast at putting together a buffet of sandwiches and sausage rolls. Everything can be done in a sophisticated and efficient way without breaking the bank. One of the hardest aspects of organising any event has always been ordering the food and drink. Being able to select the right food and beverages that suits everybody’s tastes it almost impossible. That’s why I put together this handy little guide which outlines how to buy wine online. This guide will help to avoid any last minute dash...

How to Make Roast Chicken Soup

Ingredients :1 tbsp olive oil2 onions , chopped3 medium carrots , chopped1 tbsp thyme leaves, roughly chopped1.4l chicken stock300g leftover roast chicken , shredded and skin removed200g frozen peas3 tbsp Greek yogurt1 garlic clove , crushedsqueeze lemon juiceMethodHeat oil in a large heavy-based pan. Add onions, carrots and thyme, then gently fry for 15 mins. Stir in stock, bring to a boil, cover, then simmer for 10 mins.Add the chicken, remove half the mixture, then purée with a stick blender. Tip back into the pan with the rest of the soup, peas and seasoning, then simmer for 5 mins until hot...