Lamb tagine recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Lamb tagine  Recipe.  Enjoy Moroccan Food and learn how to make quick and easy Lamb tagine.   Ingredients (serves 4)2 teaspoons sweet paprika2 teaspoons ground coriander2 teaspoons ground cumin1 1/2 teaspoons ground ginger1 teaspoon chilli powder1 teaspoon cinnamon1 teaspoon white pepper1/2 teaspoon ground cardamom1/2 teaspoon allspice2 teaspoons salt2 tablespoons olive oilgrated rind and juice of 2 lemons1.2kg diced lamb1 cup chicken stock3/4...

Healthy Egg Drop Soup

Egg drop soup is a staple in Chinese restaurant and takeout menus. Egg is good as it is high in choline and one of the natural sources of Vitamin K. Unfortunately, most egg drop soups sold in the market are high in sodium. For a healthier take on egg drop soup, try this recipe by Nina Simonds of the Food Network:1 1/2 teaspoons canola oil2 medium tomatoes, diced1/2 cup minced scallions3 tablespoons soy sauce3/4 cup rice wine or sake5 cups water1 teaspoon salt1/2 pound snow peas2 1/2 tablespoons cornstarch mixed with 6 tablespoons water2 large eggs, lightly beaten with 2 tablespoons water1. Heat oil over high heat until hot. Sauté tomatoes and...

Basil: More than Just Pesto

The round, often pointed, leaves of the basil plant looks a lot like peppermint to which it is related. Its highly fragrant leaves are used as a seasoning herb for a variety of foods, but has become ever popular as the main ingredient in pesto, the mixture of basil, pine nuts and parmesan cheese.The unique array of active constituents called flavonoids found in basil provide protection at the cellular level. Orientin and vicenin are two water-soluble flavonoids that have been of particular interest in basil, and in studies on human white blood cells; these components of basil protect cell structures as well as chromosomes from radiation and oxygen-based...

Cinnamon Ice Cream

A delicious treat, rich and creamy Cinnamon Ice Cream. Great spice mouth feel.Cinnamon Ice Cream Recipe3 cups heavy cream1 1/2 cups whole milk2 vanilla beans, split lengthwise1 cup plus 2 tablespoons sugar6 egg yolks2 1/2 teaspoon ground cinnamonMethod:In a saucepan, combine heavy cream and milk.Scrape in seeds from vanilla beans; add beans. Bring just to simmer.Whisk sugar and yolks in large bowl to blend. Gradually whisk in hot cream mixture.Return mixture to same saucepan. Stir over medium-low heat until custard thickens and leaves path on back of spoon when finger is drawn across, about 6 min. (do not boil).Strain into large bowl. Whisk in...

Ceasar Salad: A Healthier Take On A Classic Recipe

Ceasar salad is a staple in takeout and even in fancy restaurant menus. But most often than not, what should have been a healthy salad is made unhealthy with heaps of bacon and high-fat dressing. Make your Ceasar salad healthier with this Martha Stewart recipe:Healthier Ceasar Salad2 cups chopped romaine2 sardines1 hard-boiled egg1 tablespoon grated parmesan1/2 cup croutons1 tablespoon olive oil1/2 tablespoon lemon juice1. Wash romaine leaves in cold water. Drain thoroughly.2. Debone sardines and ground with a fork into a paste.3. Whisk together olive oil and lemon juice until emulsified. Stir in sardine paste.4. Slice hard boiled egg.5. Toss...

Couscous with vegetable tagine recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Couscous with vegetable tagine  Recipe.  Enjoy Moroccan Food and learn how to make quick and easy Couscous with vegetable tagine.  Preparation Time 10 minutesCooking Time 16 minutesIngredients (serves 4)olive oil1 onion, thickly sliced1 red capsicum, seeded and roughly chopped4 long, thin eggplant, sliced2 zucchini, halved lengthways, sliced2 garlic cloves, crushed1 teaspoon ground cumin400g can whole tomatoes1 1/2 cups (300g) couscous2 cups boiling...

Moroccan-style lamb with pistachio couscous recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Moroccan-style lamb with pistachio couscous Recipe.  Enjoy Moroccan Food and learn how to make quick and easy Moroccan-style lamb with pistachio couscous. Cooking Time 25 minutesIngredients (serves 4)2 (about 500g) lamb eye of loin (backstrap)Large pinch of ground cinnamonSalt & freshly ground black pepper1 tbs olive oil250ml (1 cup) water125ml (1/2 cup) fresh orange juice20g butter290g (1 1/2 cups) couscous150g fresh dates, halved, stones removed, thinly sliced...

Sumac kebabs on couscous tabouli recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Sumac kebabs on couscous tabouli  Recipe.  Enjoy the taste of Lebanese food and learn how to make quick and easy Sumac kebabs on couscous tabouli.Preparation Time 15 minutesCooking Time 10 minutesEquipmentYou will need to soak 12 bamboo skewers in water for 15 minutes for this recipe.Ingredients (serves 4)6 chicken thigh fillets, cut into 3cm pieces2 garlic cloves, crushed1 tbs sumac1 tsp ground coriander2 tbs extra virgin olive oil1 cup (250ml) chicken stock1...

Easy Moroccan lamb tagine recipe

 The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Easy Moroccan lamb tagine Recipe.  Enjoy Moroccan cooking and learn how to make Easy Moroccan lamb tagine. Ingredients (serves 4)2 tablespoons olive oil1kg lamb leg or lamb rump steak, trimmed, cut into 4cm pieces1 large brown onion, diced2 garlic cloves, crushed2 x 410g cans Ardmona Rich & ThickMoroccan Style chopped tomatoes with ginger and coriander600g kent pumpkin, peeled, deseeded, cut into 3cm pieces400g can chickpeas, drained, rinsed200g green beans,...

KFC Macaroni and Cheese

Macaroni and cheese is generally cooked macaroni with white sauce that has a cheese flavor. A favorite among kids. Macaroni and cheese Recipe.KFC Macaroni and Cheese Ingredients:2 cups elbow macaroni3/4 cup Velveeta cheese2/3 cup mild yellow Cheddar cheese1/3 cup whole milk1/4 teaspoon saltMethod:Cook macaroni following package directions..When the macaroni are cooked drain but do not rinse.To make the cheese sauce - In a saucepan over low heat combine the Velveeta cheese, shredded cheddar and the milk.Cook the cheeses till they are melted and then add the salt. Add macaroni and stir.Place in a casserole dish and bake for 10 to 15 minutes....

Stuffed zucchini (Koussa mahshi) recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Stuffed zucchini (Koussa mahshi) Recipe.  Enjoy tasty  cooking recipes and learn how to make Stuffed zucchini (Koussa mahshi).If you omit the mince, this simple and tasty dish makes a great vegetarian option, too.Preparation Time 40 minutesCooking Time 60 minutesIngredients (serves 4)8 (about 12cm long) white zucchini, stalks trimmed, washed100g lamb mince50g (1/4 cup) long-grain rice, washed, drained1/2 tomato, finely chopped10g butter, melted2 tsp water1/4...

Baba ghanoush recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Baba ghanoush Recipe.  Enjoy tasty Lebanese recipes and learn how to make Baba ghanoush. Make this delicious, exotic dip a part of your Springtime barbecue feast.Makes 2 1/2 cupsIngredients1kg eggplant1/2 cup plain Greek-style yoghurt2 tablespoons lemon juice2 tablespoons tahini1 garlic clove, crushed1/4 teaspoon sea saltChopped fresh parsley and olive oil, to serveMethod1. Heat a barbecue plate on high. Reduce heat to low. Cook eggplant, turning occasionally, for...

Lamb Tagine Recipe - How to Make Lamb Tagine

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Lamb Tagine Recipe.  Enjoy tasty Moroccan recipes and learn how to make Lamb Tagine. Prep Time: 45 MinCook Time: 2 HrsReady In: 10 Hrs 45 MinIngredients3 tablespoons olive oil, divided2 pounds lamb meat, cut into 1 1/2 inch cubes2 teaspoons paprika1/4 teaspoon ground turmeric1/2 teaspoon ground cumin1/4 teaspoon cayenne pepper1 teaspoon ground cinnamon1/4 teaspoon ground cloves1/2 teaspoon ground cardamom1 teaspoon kosher salt1/2 teaspoon ground ginger1 pinch saffron3/4...

Moroccan Tagine Recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Moroccan Tagine Recipe.  Enjoy tasty Moroccan recipes and learn how to make Moroccan Tagine.   Tagines are Moroccan slow-cooked meat, fruit and vegetable dishes which are almost invariably made with mutton. Using lamb cuts down the cooking time, but if you can find good hogget (older than lamb, younger than mutton, commonly labeled 'baking legs' and sold cheaply) that will do very well.Prep Time: 15 MinCook Time: 2 HrsReady In: 2 Hrs 15 MinIngredients1 tablespoon...

Easy Mashed Potatoes (Kfc Style)

Easy mashed potatoes, made with milk, butter, and seasonings. The Kentucky Fried Chicken mashed potatoes are served and made by mix. It comes in a bag just add water and butter. Many people just come to KFC to get these potatoes and gravy.KFC Mashed Potatoes Recipe (Serves 6):2 1/2 cups Potato Flakes1 stick Margarine2 tablespoons Butter2 1/2 cups Hot Water3/4 cup Milk1 teaspoon salt & pepperMethod:Heat water, add butter and margarine till melted.Add the salt and cook for 2 minutes.Add the flakes and mix till it looks like regular potatoes.Add milk to proper consistency, beat on high speed until fluffy, scraping sides and bottom. Serve...

Spicy Lebanese lamb tart recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Spicy Lebanese lamb tart Recipe.  Enjoy tasty & easy Lebanese Recipes and learn how to make Spicy Lebanese lamb tart.    This wonderfully simple lamb tart is excellent topped with a dollop of Greek yogurt. Serve with a fattoush salad. Serves 4 |Takes 15 minutes to make, 35-40 minutes to cookIngredients375g ready-rolled puff pastry1 tbsp semolina or polenta1 large free-range egg, beaten1 tbsp olive oil1 onion, finely chopped500g lean lamb mince1½ tbsp...

How to make Potato Wedges (Kfc style)

Photo sourceKFC is still going strong with many menu items added since its beginning. One of Kentucky Fried Chicken's popular menu item is KFC Potato Wedges. Make this Potato Wedges and enjoy it finger licking good!KFC Potato Wedges:5 medium to large potatoes cut into wedges1 cup Milk1 egg1 cup flour2 tablespoons salt1 teaspoon pepper1/2 teaspoon MSG1/4 teaspoon Paprikadash of garlic powderOil for FryingMethod:Heat oil to 375°F. Cut the potatoes into 16 to 18 equal side wedges. Mix the egg and milk till well blended in a big bowl. Mix the dry ingredients into a large bowl. Put some potatoes in the milk and egg then into the flour mixture till...