Chicken kebabs with gremolata recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Chicken kebabs with gremolata recipe. Enjoy cooking tasty Arabic food and learn how to make tasty Chicken kebabs with gremolata. Spicy chicken kebabs are served with a zingy gremolata for a fun dinner for two. Serves 2Ready in 15 minutesIngredients400g pack chicken breast piecesGrated zest and juice of 1 lemon1 tsp ras al hanout (from the spice section of major supermarkets)100g baby courgettes, cut on the diagonal into 2cm pieces100g red and yellow cherry tomatoes on the vine1 small garlic cloveSmall handful each fresh basil and...

Chickpea fritters (falafel) recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Chickpea fritters (falafel) recipe. Enjoy cooking tasty Arabic food and learn how to make Chickpea fritters (falafel).  Chickpeas are the key ingredients in this fantastically savoury fritter recipe - it's a taste of the Mediterranean at homeIngredients3 tbsp tahini (sesame seed paste, from major supermarkets)Juice of 1 lemon200g dried chickpeas, soaked overnight1 level tsp baking powder1 tsp salt2 garlic cloves1 onion, finely dicedBunch of fresh coriander, roughly chopped, plus extra to garnishVegetable oil, for frying8-12 pitta...

Lamb Stuffed Cabbage Rolls Recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Lamb Stuffed Cabbage Rolls recipe. Enjoy cooking tasty Arabic food and learn how to make Lamb Stuffed Cabbage Rolls.   Preparation time :       25 minutesCooking time :     1 hour Ingredients25 leaves white cabbage1 cup rice or 200 g, soaked for 30 minutes and drained300 g minced lamb2 cloves garlic, crushed1 teaspoon ground allspice¼ teaspoon ground cinnamon1 teaspoon dried mint2 tablespoons butter10 cloves garlic, extra2 cubes MAGGI® Flavored Mutton Bouillon2 cups water or 500 ml2 tablespoons...

Lamb tagine with dates & sweet potatoes recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Lamb tagine with dates & sweet potatoes recipe. Enjoy cooking tasty Arabic food and learn how to make Lamb tagine with dates & sweet potatoes.  This is one of those wonderful dishes that improves with keepingEasyServes 10Preparation time 30 minsCook time 2 hrsIngredients6 tbsp olive oil4 onions , thinly sliced2 tbsp finely chopped fresh root ginger2kg boneless lamb shoulder, cut into 5cm chunks4 tsp ground cumin2 tsp each paprika and ground coriander2 cinnamon sticks850ml passata700g sweet potatoes , cut into chunks350g pitted...

Chicken & couscous one-pot recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Chicken & couscous one-pot recipe. Enjoy cooking tasty Arabic food and learn how to make Chicken & couscous one-pot. This one-pot meal is perfect for fuss-free midweek entertainingEasyServes 4Preparation time 10 minsCook time 1 hrIngredients8 skin on, bone-in chicken thighs2 tsp turmeric1 tbsp garam masala2 tbsp sunflower oil2 onions , finely sliced3 garlic cloves , sliced500ml chicken stock (from a cube is fine)large handful whole green oliveszest and juice 1 lemon250g couscoussmall bunch flat-leaf parsley , choppedMethod1. Toss the...

Tabbouleh Recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Tabbouleh Recipe. Enjoy cooking tasty Arabic food and learn how to make Tabbouleh. Prep Time: 30 minLevel: EasyYield: 8 servingsIngredients1 cup bulghur wheat1 1/2 cups boiling water1/4 cup freshly squeezed lemon juice (2 lemons)1/4 cup good olive oil3 1/2 teaspoons kosher salt1 cup minced scallions, white and green parts (1 bunch)1 cup chopped fresh mint leaves (1 bunch)1 cup chopped flat-leaf parsley (1 bunch)1 hothouse cucumber, unpeeled, seeded, and medium-diced2 cups cherry tomatoes, cut in half1 teaspoon freshly ground black pepperDirectionsPlace...

Roasted Red Pepper Dip Recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Roasted Red Pepper Dip Recipe. Enjoy cooking tasty Arabic food and learn how to make Roasted Red Pepper Dip.   Cook Time: 10 minLevel: EasyYield: 1 cup (serving size 1/4 cup)Ingredients1/3 cup whole natural almonds1 cup jarred roasted red peppers, drained1 teaspoon red wine vinegar1 tablespoon shallot1 tablespoon olive oilSalt and pepperDirectionsPreheat the oven to 350 degrees F. Put the nuts on a baking sheet and toast until fragrant, about 10 minutes. Let cool.Put the nuts into a processor and finely chop. Add pepper, vinegar and shallots...

Whole-Wheat Couscous with Parmesan & Peas Recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Whole-Wheat Couscous with Parmesan & Peas Recipe. Enjoy cooking tasty Arabic food and learn how to make Whole-Wheat Couscous with Parmesan & Peas.  Couscous, which is actually a type of tiny pasta, makes an almost-instant side dish. Happily, the whole-wheat variety is just as fast to prepare as regular couscous. Lemon zest is a delicious accent to nutty Parmesan in this Italian-inspired couscous.Ingredients1 14-ounce can reduced-sodium chicken broth or vegetable broth1/4 cup water2 teaspoons extra-virgin olive oil1 cup whole-wheat couscous1...

Lentil & Bulgur Pilaf with Green & Yellow Squash Recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Lentil & Bulgur Pilaf with Green & Yellow Squash Recipe. Enjoy cooking tasty Arabic food and learn how to make Lentil & Bulgur Pilaf with Green & Yellow Squash. Based on a traditional Lebanese Lenten dish, this recipe makes a terrific meatless meal. Serve with warm whole-wheat flatbread or pita and a dollop of tangy plain yogurt.Ingredients4 1/2 cups reduced-sodium chicken broth or vegetable broth1 1/4 cups brown lentils, rinsed1 medium onion, chopped1 bay leaf1/4 teaspoon salt, or to taste1/2 teaspoon ground allspiceFreshly ground...