Pumpkin cookies recipe (egg free cookies)

Chefs eggless pumpkin cookies recipe are a delight to eat whether you can eat eggs or not.There are a variety of reasons that people do not eat eggs such as allergies or a vegan life style.Egg free recipes are great even if you do eat eggs, sometimes you really want to bake something and you realise that there are no eggs in the fridge .These pumpkin cookies are very delicious and Chef has baked the cookies in two variations especially for you.Firstly there is the flat pumpkin cookie sprinkled with cinnamon sugar, next is the round pumpkin cookie with can be sprinkled with cinnamon sugar or not.This is one pumpkin cookie recipe that gives you...

Happy Halloween from Chef Jeena

Spooky things have been happening in Jeenas Kitchen...The face of Alan Carr has appeared in one of Chefs pumpkins!!!Can you imagine the fright? Who is more scary, Alan Carr or the Jack-o-lantern?It seems we even captured the spooky visit in the form of a weird red flame......spoooooky! Hope you enjoy Halloween weekend everyone!Picture of the real Alan Carr (one of the UK's funniest comedians!)Any resemblance?Happy Halloween Everyone!Have a fun and spooky weekend!Click here to see how to carve a jack o lantern Click here for pumpkin pie rec...

Greek Baklava - Best Greek Baklava Recipe

Greek Baklava Recipe - Learn how to make the best Greek Baklava with greek phyllo pastry.Ingredients Filling 500 gr walnuts, coarsely chopped 60 gr sugar 1 teaspoon cinnamon Pastry 500 gr fyllo pastry 180 gr unsalted butter, melted Syrup 230 gr. caster sugar 300 ml water 2 cinnamon sticks 2 teaspoons lemon juice some lemon peel 2 tablespoons honeyPreparationMix all the filling ingredients in a bowl.Liberally butter the base and sides of an elongated or round baking dish. Measure the length of the fyllo against the baking dish roughly and, allowing 2 cm extra approximately for shrinkage, cut to length with a sharp...

Baklava - Best Easy Baklava Recipe

How to make best baklava dessert - so easy traditional baklava recipe. Become a baklava chef & teach others this wonderful recipe.Ingredients 1 (16 ounce) package phyllo dough 1 pound chopped nuts 1 cup butter 1 teaspoon ground cinnamon 1 cup water 1 cup white sugar 1 teaspoon vanilla extract 1/2 cup honeyDirectionsPreheat oven to 350 degrees F(175 degrees C). Butter the bottoms and sides of a 9x13 inch pan.Chop nuts and toss with cinnamon. Set aside. Unroll phyllo dough. Cut whole stack in half to fit pan. Cover phyllo with a dampened cloth to keep from drying out as you work. Place two sheets of dough in pan, butter...

Pumpkin pie recipe

Pumpkin pie recipes can be made using many different variations.Chef bakes a pumpkin pie using a sweet shortcrust pastry and a filling of fresh pumpkin puree, ground almonds and eggs.As you can see the colour of this pumpkin pie is a vibrant orange due to the fresh pumpkin puree used making the pie.The filling is very tasty and it is very easy to get addicted to this pumpkin pie recipe. As an extra special treat for Halloween Chef uses the left over pie pastry to make some biscuits shaped into bats, which are sprinkled with cinnamon sugar before being baked.The pumpkin puree used in this recipe was Chefs homemade pumpkin puree so the recipe may...